Vegetable prices in Malaysia to remain low during Ramadan

Farmers say warm weather will result lead to better harvest and ensure continuous supply

KUALA LUMPUR, Malaysia (MNTV) – Consumers in Malaysia can expect stable vegetable prices during the fasting month of Ramadan, thanks to favorable weather conditions.

Vegetable farmers anticipate improved harvests due to warmer, sunnier days, ensuring a continuous supply of produce during the festive season, according to Malay Mail.

Federation of Vegetable Farmers Association Secretary Tan Chee Kiong explained that demand for vegetables typically drops during Ramadan, keeping prices low. 

“With more sunlight, vegetables grow faster, leading to a surplus. Prices are already low because of oversupply,” he said, referencing the surplus caused by market closures during Chinese New Year.

Tan noted that some items, like bitter gourd, maintain good prices but are less popular among Malay consumers during Ramadan. 

“Leafy vegetables like sawi, spinach, and kangkung see poor demand. However, lowland vegetables such as cucumbers, long beans, eggplants, and chillies will be in higher demand closer to Eid al-Fitr,” he added.

Ramadan, expected to begin on March 1, will see vegetable supplies benefiting from the improved weather and steady market conditions.